If you’re anything like our family, we spend at least a week preparing. There’s always lamb or goat on the spit, and the main dishes of barbecued meat and souvlaki, lemon potatoes, salads and beautiful crusty bread. When preparing for Easter Sunday, we always include the three most important things…tsoureki (Greek Easter bread), koulourakia (cookies)
Let’s get cracking this Orthodox Easter and take a look at some of our favourite recipes that incorporate all of our available ingredients.
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